Recipes
775 results
RECIPE
Mini Coffee and Walnut Cakes
When you’re adding the perfect finishing touch, Le Creuset makes it simple. These mini coffee and walnut cakes will take centre stage on any baking table. The non-stick coating of the Bakeware 12 Cup Muffin Tray means these individual cakes will release with ease.
WE USED
12 Cup Muffin Tray
RECIPE
Salted Caramel Chocolate Shortbread
For indulgent after-dinner moments, Le Creuset makes it worth enjoying the decadence of these richly moreish salted caramel chocolate shortbread bites. The Bakeware 28cm Rectangular Cake Tin makes it easy to create an evenly-baked biscuit.
WE USED
Rectangular Cake Tin
RECIPE
White Chocolate Apricot and Oat Cookies
When you’re baking the family favourite, Le Creuset’s Bakeware Insulated Cookie Sheet makes it easy to handle the washing up afterwards. No one will be able to resist these buttery oat and apricot cookies. Little ones love them, and they slide right off the Insulated Cookie Sheet, making the tidy up a total breeze.
WE USED
Insulated Cookie Sheet
RECIPE
Poppy Seed Loaf
When only a homebaked loaf will do, Le Creuset makes it effortless. Filling your home with the smell of freshly baked bread couldn’t be easier. This poppy seed loaf bakes beautifully in a Signature Cast Iron 20cm Round Casserole and will set you up for sandwiches all week long.
WE USED
Cast Iron Round Casserole
RECIPE
Braised White Beans and Fennel with Greens
The technique of braising isn’t just for meat. In this recipe, the same principle is applied to transform humble dried white beans and vegetables into a rich, vegetarian one-dish meal – simply omit the cheese (or use a vegan cheese substitute) to make it vegan. The cooking time might seem long but is mostly hands-off, and is needed to ensure the final dish is creamy and meltingly tender.
WE USED
Non-Stick Ceramic Shallow Casserole
RECIPE
Seared Salmon in Coconut Green Curry
Sweet winter squash is the perfect complement to tender salmon in this fragrant coconut curry recipe. The intense flavors of the green curry infuse the fresh vegetables, bathing the dish in a spicy coconut sauce brightened with fresh lime juice. Enjoy the curry as a one-dish meal or add steamed rice to soak up every last bit of the delicious sauce.
WE USED
Non-Stick Ceramic Sauté Pan
RECIPE
Seared Fish with Lemon Mustard Pan Sauce
This colorful fish recipe uses the cold pan method in a nonstick skillet to achieve a perfectly cooked filet with no guesswork. To make this a one-dish meal, we love the vibrant mix of spring vegetables, cooked until they are lightly charred and perfectly tender. A quick and easy lemon mustard pan sauce elevates this simple recipe to a dish worthy of a special occasion.
WE USED
Non-Stick Ceramic Frying Pan
RECIPE
Sparkling Wine and Garlic Mussel Pot
This one-pot mussel dish is the ultimate crowd pleaser and easy entertaining at its best. With minimum effort, it delivers maximum effect.
RECIPE
One-Pot Poached Lemon and Caper Chicken
Cooked entirely in one pot, this Mediterranean-inspired chicken is the perfect accompaniment to pasta or can even be enjoyed as a broth.
RECIPE
Herbed Pancakes with Crispy Fried Eggs
The ultimate pancake recipe for the ultimate kitchen workhorse – our Signature Skillet. These versatile savoury pancakes can be stuffed with various fillings.
RECIPE
White Chocolate Souffle
Use this perfectly light and airy souffle to reveal your culinary skills. It's the perfect dessert for when you're looking to impress your guests.
WE USED
Stoneware Stackable Ramekin
RECIPE
Spinach and Ricotta Conchiglioni
Fill giant pasta shells with creamy ricotta and spinach for a delicious meat-free option. This golden, bubbly pasta bake will be a surefire hit at the dinner table.
WE USED
Stoneware Heritage Rectangular Dish
