How to Clean Stainless Steel Cookware
Whether Stainless Steel is a staple in your cookware collection or if you have a couple of reliable pieces, this guide will provide you with the best techniques for cleaning stainless steel, maintaining its shiny finish and keeping it looking new through everyday use.
Clean Your Stainless Steel in Four Easy Steps
Although our Stainless Steel cookware is dishwasher safe, we recommend handwashing for the best results. Follow these steps to ensure your pots, pans, and other stainless steel essentials stay mark-free and shine like new.
Allow your cookware to cool
Allow Stainless Steel to cool to room temperature before cleaning. A hot Stainless Steel pan should never be plunged into cold water. Once the pan has cooled down, clean up the residue as soon as possible. If residue is left for an extended period of time it can become tougher to remove and may cause damage to the surface of the pan.
Gently scrub in hot, soapy water
Using a soft nylon pad, brush, or sponge, gently scrub off the residue on the Stainless Steel in hot, soapy water. For cookware with a non-stick coating, use non-stick cleaning pads. If your pan is uncoated, you can use any gentle cleaning agent.
Soak again if necessary
For any stubborn, stuck-on food you cannot remove, try filling the Stainless Steel casserole or pan with warm, soapy water or baking soda and water and allow to soak. You can even put the pan back on the stovetop and boil the water for 10-15 minutes. Once the residue has soften repeat the second step of cleaning.
Rinse and dry immediately
Once your Stainless Steel is clean, rinse and dry immediately to prevent water spots. If you notice any water spots after cleaning your Stainless Steel you can wipe with lemon juice or vinegar to remove the spots and bring back shine.
FAQs
#1. Which household cleaner can I use to clean stainless steel cookware?
For the best results, use gentle cleaners for your Stainless Steel cookware. Pantry staples such as baking soda, vinegar and lemon juice can also be used as cleaning agents. These can be used to remove harsh stains, limescale, and other marks.
#2. How do I make my stainless steel cookware shine again?
To restore shine, apply a water and baking soda mixture to the surface of your stainless steel cookware. This process eliminates the rainbow effect, too, and can be done often without impacting performance or taste. The best way to remove hard water spots is to dilute vinegar in water and bring it to a boil, then remove from heat and allow to soak. Avoid overheating and using abrasive detergents in your stainless steel cookware.
#3. What is the best way to clean stainless steel cookware?
Deglazing is the key to easy cleaning, through the process of adding liquid to a hot pan, you will loosen and dissolve bits of stuck food. Although Stainless Steel is dishwasher safe, handwashing your cookware after every use will ensure optimal performance and longevity. Always use a soft, non-metal or non-stick sponge to clean the pan with warm water and a mild dish soap. To avoid scratching the surface, never use metal scouring pads or abrasive cleaners.
Best Accessories for Stainless Steel Cookware
From our Pan Protectors to Cool Tools, if you have stainless steel cookware and would like to keep them in peak condition, these accessories are just what you need.
Pan Protectors
Made from durable felt, our pan protectors provide a soft, cushioned layer between nested pots and pans when stored.
Utensil Set
We strongly suggest using our silicone utensils as they help to protect the surface of your casserole. This set is housed in a stylish stoneware jar.
More to explore
Are you interested in helpful tips and tricks for your cookware, finding colourful inspiration for your kitchen, or exploring delightful new recipes to try? We have a wide variety of guides and articles available for you to gain inspiration from. Feel free to take a look and explore!
